Ristorante Fratelli Milano Menu

MILANESE MONDAY: 21 Start the week the Italian way – with our signature organic Chicken Milanese, lightly breaded pan-fried to golden perfection, and served with fresh arugula and shaved Parmigiano. Simple, crisp, and full of flavor just like in Milano!!

RED SNAPPER ALLA SENAPE PAN SEARED FRESH RED SNAPPER FILLET IN A DIJON MUSTARD SAUCE, SIDE OF ROASTED POTATOES AND SAUTEED BROCCOLI

Roasted peppers, grilled zucchine, eggplant, roasted tomatoes, caramelized onions, mozzarella, aioli spread

Organic chicken milanese, tomato sauce, mozzarella and parmigiano

Tomatoes, mozzarella, basil, virgin olive oil, balsamic vinegar

Organic grilled chicken breast, smoked mozzarella, caramelized red onions, roasted tomatoes, arugula, pesto oil

imported mortadella, sun dried tomatoes, burrata, pistacchio pesto, lemon zest

CHICKEN GARBANZO SOUP

Fresh mussels, capers, kalamata olives in a light tomato and white wine sauce

Assorted selection of Italian cold cuts and cheeses, pickled vegetables, olives, honey, homemade focaccia and grissini

Fried calamari, zucchine, spicy tomato sauce

Breaded lightly fried eggplant, tomato sauce, melted mozzarella and parmesan cheese

Grilled artichokes

charred artichokes, haricort vert, avocado, mixed greens, lemon vinaigrette

Fresh Italian cheese, arugula, grape tomatoes, olive oil, balsamic reduction

Arugula, pear, almonds, goat cheese, raspberry dressing

Arugula, cherry tomatoes, avocado, honey mustard dressing

Fresh tomatoes, mozzarella, basil, EVOO, balsamic reduction

romaine lettuce, mozzarella cheese, corn, kalamata olives, tomatoes, organic chicken Milanese, balsamic dressing

Penne pasta, organic grilled chicken, kalamata olives, mozzarella, sun dried tomatoes, roasted peppers, pine nuts, pesto oil

Romaine Lettuce, Home Made Croutons, Caesare Dressing

Romaine Lettuce, Home Made Croutons, Caesare Dressing

Tomatoes, basil, olive oil, minced garlic

Prosciutto, roasted peppers, goat cheese, pesto oil

Feta cheese, kalamata olives, tomatoes, olive oil

Thin Cust Fresh Pomodoro Sauce, Mozzarella, Basil

Pecorino Romano, mozzarella, Parmesan cheese, truffle oil

Pomodoro sauce, mozzarella, Italian sausage, mushrooms, bell peppers

Mozzarella, fontina, gorgonzola and Parmigiano cheese, sliced tomatoes

Pomodoro sauce, mozzarella, prosciutto, arugula, shaved Parmigiano

Grilled eggplant, zucchine, portobello mushrooms, Pomodoro sauce, mozzarella, sundried tomatoes

Tomato, pink or cream sauce

Handmade jumbo ravioli, stuffed with chicken, ricotta, choice of tomato, alfredo or pink

Shitake, porcini, portobello mushrooms, creamy truffle sauce

Pasta filled with pear and taleggio cheese, butter sage sauce

Meat sauce, bechamel, mozzarella, Parmigiano

Homemade spinach noodles, meat sauce

Little neck clams, grated cured fish roe, aglio olio

Soft homemade potato dumplings, tomato, pink or alfredo sauce

meat ragu sauce, topped with burrata cheese

Shrimp, scallops, calamari and mussels, white wine, tomato sauce

Filet mignon, porcini mushrooms, sun-dried tomatoes, Chianti wine, goat cheese, truffle oil, tomato sauce

Jumbo lobster dumpling, grape tomatoes, pink vodka sauce

Porcini mushrooms risotto, touch truffle oil, Parmesan cheese

Seafood risotto

Organic charbroiled breast of chicken, sun-dried tomato paste, basil, roasted potatoes, seasoned mixed vegetables

Organic breast of chicken, tomatoes, mozzarella, basil, white wine, light tomato sauce, seasoned mixed vegetables, roasted potatoes

Breaded Fried Organic Chicken Breast, Pomodoro Sauce, Melted Mozzarella Cheese Served with Roasted Potatoes and Sauteed Vegetables.

Lightly breaded Fried Organic Chicken Breast Cutlet Over Arugula topped with diced tomatoes and fresh mozzarella Includes Homemade Ciabatta Bread and Parmigiano cheese

Organic Breast of Chicken, capers, White Wine, Lemon Butter Sauce Served with Roasted Potatoes Sauteed Vegetables

Organic Breast of Chicken, Mushrooms, Provolone Cheese in a Marsala wine sauce Served with Roasted Potatoes and Sautéed Vegetables.

Veal milanese, arugula bed, topped bruschetta tomatoes, basil, fresh mozzarella

Breaded Veal Cutlets, Pomodoro Sauce and Melted Mozzarella Served with Roasted Potatoes and Sauteed Vegetables. Includes Homemade Ciabatta Bread and Parmigiano cheese

Veal medallions, white wine, lemon, capers, arugula, goat cheese, tomatoes, roasted potatoes

Seasoned skirt steak grilled to your liking with roasted potatoes and seasoned vegetables

Filet mignon, creamy gorgonzola sauce, sautéed spinach, roasted potatoes

Scottish salmon, cherry tomatoes, asparagus tips, white wine served with pearl island couscous

Grilled Scottish Salmon Filet, Served with Roasted Potatoes and Sauteed Vegetables. Side of aioli sauce

Mediterranean seabass, roasted peppers, artichokes, capers, white wine, light tomato sauce, roasted potatoes, seasoned mixed vegetables

Roasted Potatoes

Cous cous with mixed veggies

Small side of Sun-Dried Tomato Paste

chocolate souffle with a scoop of vanilla ice cream

Crispy layers of puff pastry and cream

Chocolate covered cream puffs topped with fresh whipped cream and chocolate shaving

Hard tubular shell filled with ricotta, chocolate chips, lemon zest and vanilla extract

Chocolate walnut cookie

Seasonal fruit tart

Wonderfully citrusy tart on a satissyingly flakey buttery crust

Soft and moist sponge cake soaked in four different flavors of milk

Vanilla scented custard topped with caramelized sugar

BTL Pinot Noir Tunella

BTL Toscano Rosso, Ziobaffa (organic)

BTL Sangiovese, Tosco Forte, Toscana, IT

BTL Cabernet Sauvignon, Firriato Altavilla della Corte, IT

BTL Primitivo Luccarelli, Puglia, IT

BTL Merlot Blend, Chateau des Gravieres, FR

BTL Malbec, Corte B, Mendoza, Argentina

BTL Montepulciano D'abruzzo, Castorani (organic)

BTL Sangiovese Riserva Collina Dei Lecci

BTL Chianti Classico Riserva, Castellani Toscana, IT

BTL Dolcetto D'Alba, Giovanni Rocca

BTL Amarone Classico Zeni, Veneto IT

BTL Brunello di Moltalcino

BTL Barbaresco Rosello, Cortemilia IT

BTL Piaggia Carmignano Riserva, Super Tuscan, IT

BTL Sauvignon Blanc, Dorigo, Friuli, IT

BTL PINO GRIGIO TUNELLA

BTL Note Bleue Rose, Cotes de Provence, FR

BTL Chardonnay, EDA

BTL Aligote Cote de Nuit

BTL Sauvignon Blac, Pouilly Fume

BTL Roero Arneis Bruno Giacosa

BTL Chardonnay, ARX

BTL Chardonnay, Mersault

BTL Chardonnay, Chablis 1er Cru

Bottle. (Cerveza Artezanal) Mexico

BTL Prosecco Beato Bartolomeo Breganze, Veneto, IT

BTL Moscato Casteggio, Provincia di Pavia, IT

BTL Sparkling Rose Rosello Pinot Noir Brut

BTL Mumm Sparkling Brut Prestige CA