213 SE 1st St, Miami, FL
213 SE 1st St, Miami, FL
$23.00
·Fresh mussels, capers, kalamata olives in a light tomato and white wine sauce
$26.00
·Assorted selection of Italian cold cuts and cheeses, pickled vegetables, olives, honey, homemade focaccia and grissini
$23.00
·Fried calamari, zucchine, spicy tomato sauce
$19.00
·Breaded lightly fried eggplant, tomato sauce, melted mozzarella and parmesan cheese
$11.00
·Soup of the day CHICKEN GARBANZO
$10.00
·Grilled artichokes
SALADS
$20.00
·charred artichokes, haricort vert, avocado, mixed greens, lemon vinaigrette
$23.00
·Fresh Italian cheese, arugula, grape tomatoes, olive oil, balsamic reduction
$18.00
·Arugula, pear, almonds, goat cheese, raspberry dressing
$22.00
·Arugula, cherry tomatoes, avocado, honey mustard dressing
$18.00
·Fresh tomatoes, mozzarella, basil, EVOO, balsamic reduction
$23.00
·romaine lettuce, mozzarella cheese, corn, kalamata olives, tomatoes, organic chicken Milanese, balsamic dressing
$22.00
·Penne pasta, organic grilled chicken, kalamata olives, mozzarella, sun dried tomatoes, roasted peppers, pine nuts, pesto oil
$12.00
·Romaine Lettuce, Home Made Croutons, Caesare Dressing
$15.00
·Romaine Lettuce, Home Made Croutons, Caesare Dressing
Our fresh pastas are handmade daily by our own pastry chef/owner Emanuele Bearzi
$21.00
·Tomato, pink or cream sauce
$24.00
·Handmade jumbo ravioli, stuffed with chicken, ricotta, choice of tomato, alfredo or pink
$30.00
·Shrimp, scallops, calamari and mussels, white wine, tomato sauce
$25.00
·Shitake, porcini, portobello mushrooms, creamy truffle sauce
$23.00
·Homemade spinach noodles, meat sauce
$25.00
·Pasta filled with pear and taleggio cheese, butter sage sauce
$34.00
·Filet mignon, porcini mushrooms, sun-dried tomatoes, Chianti wine, goat cheese, truffle oil, tomato sauce
$26.00
·Meat sauce, bechamel, mozzarella, Parmigiano
$29.00
·Jumbo lobster dumpling, grape tomatoes, pink vodka sauce
$28.00
·Little neck clams, grated cured fish roe, aglio olio
$29.00
·Porcini mushrooms risotto, touch truffle oil, Parmesan cheese
$29.00
·meat ragu sauce, topped with burrata cheese
$24.00
·Organic charbroiled breast of chicken, sun-dried tomato paste, basil, roasted potatoes, seasoned mixed vegetables
$31.00
·Seasoned skirt steak grilled to your liking with roasted potatoes and seasoned vegetables
$46.00
·Filet mignon, creamy gorgonzola sauce, sautéed spinach, roasted potatoes
$30.00
·Veal milanese, arugula bed, topped bruschetta tomatoes, basil, fresh mozzarella
$32.00
·Breaded Veal Cutlets, Pomodoro Sauce and Melted Mozzarella Served with Roasted Potatoes and Sauteed Vegetables. Includes Homemade Ciabatta Bread and Parmigiano cheese
$31.00
·Veal medallions, white wine, lemon, capers, arugula, goat cheese, tomatoes, roasted potatoes
$31.00
·Scottish salmon, cherry tomatoes, asparagus tips, white wine served with pearl island couscous
$32.00
·Mediterranean seabass, roasted peppers, artichokes, capers, white wine, light tomato sauce, roasted potatoes, seasoned mixed vegetables
$27.00
·Organic breast of chicken, tomatoes, mozzarella, basil, white wine, light tomato sauce, seasoned mixed vegetables, roasted potatoes
$25.00
·Breaded Fried Organic Chicken Breast, Pomodoro Sauce, Melted Mozzarella Cheese Served with Roasted Potatoes and Sauteed Vegetables.
$25.00
·Organic Breast of Chicken, capers, White Wine, Lemon Butter Sauce Served with Roasted Potatoes Sauteed Vegetables Includes Homemade Ciabatta Bread and Parmigiano cheese
$25.00
·Lightly breaded Fried Organic Chicken Breast Cutlet Over Arugula topped with diced tomatoes and fresh mozzarella Includes Homemade Ciabatta Bread and Parmigiano cheese
$12.00
·$10.00
·$12.00
·$8.00
·$10.00
·$6.00
·Roasted Potatoes
$12.00
·Cous cous with mixed veggies
$1.25
·Small side of Sun-Dried Tomato Paste
$65.00
·BTL Pinot Noir Tenulla
$63.00
·BTL Merlot Blend, Le Baron
$58.00
·BTL Malbec, Corte C, Mendoza, Argentina
$52.00
·btl Cabernet Sauvignon, Fattoria San Felo, Tuscany, IT
$68.00
·BTL Chianti Classico Riserva, Tuscany, IT
$80.00
·BTL Dolcetto D'Alba, Bruno Rocca
$58.00
·BTL Sangiovese, Fattoria San Felo, Tuscany, IT
$58.00
·BTL Montepulciano D'abruzzo, Castorani (organic)
$62.00
·BTL Toscano Rosso, Ziobaffa (organic)
$100.00
·BTL Ribera Del Duero, Dehesa de los Canonigos
$70.00
·BTL Gran Malbec Flechas de los Angeles
$68.00
·BTL Sangiovese Riserva Collina Dei Lecci
$72.00
·$81.00
·BTL Super Tuscan Blend
$95.00
·BTL Barbaresco
$79.00
·BTL Collefrisio, Apassimento
$125.00
·BTL Brunello di Moltalcino
$120.00
·BTL Amarone Classico
$135.00
·$240.00
·BTL Cabernet Sauvignon, Caymus
$52.00
·BTL Sauvignon Blanc Tunella
$58.00
·BTL PINO GRIGIO POEMETTO
$72.00
·BTL Chardonnay Bramito Della Sala
$68.00
·BTL Vermentino Sa Raja
$58.00
·$64.00
·BTL Verdicchio
$100.00
·BTL Aligote Cote de Nuit
$75.00
·BTL Sauvignon Blac, Cloudy Bay
$88.00
·BTL Sauvignon Blac, Pouilly Fume
$62.00
·BTL Albarino, Bico Da Ran
$98.00
·BTL Roero Arneis Bruno Giacosa
$52.00
·BTL Falanghina Vignaquadra
$66.00
·BTL Grechetto, Orvietto
$92.00
·BTL Chardonnay, Pouilly Fuisse
$96.00
·BTL Chardonnay, Meursault
$90.00
·BTL Chardonnay, Stag's Leap
$148.00
·BTL Chardonnay, Chablis 1er Cru
$220.00
·BTL Chardonnay, Cervaro Della Sala
$13.00
·chocolate souffle with a scoop of vanilla ice cream
$12.00
·Traditional Italian dessert made with lady fingers soaked in expresso, layered with mascarpone cream topped with chocolate shavings
$11.00
·Crispy layers of puff pastry and cream
$11.00
·Creamy vanilla flavored custard with seasonal fruit
$9.00
·Chocolate covered cream puffs topped with fresh whipped cream and chocolate shaving
$9.00
·Hard tubular shell filled with ricotta, chocolate chips, lemon zest and vanilla extract
$8.00
·Chocolate walnut cookie
$8.00
·Creme caramel topped with homemade whipped cream
$10.00
·Seasonal fruit tart
$11.00
·Creamy vanilla flavored custard with delicious dulce de leche caramel
$10.00
·Wonderfully citrusy tart on a satissyingly flakey buttery crust
$11.00
·Soft and moist sponge cake soaked in four different flavors of milk
$13.00
·Vanilla scented custard topped with caramelized sugar
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.